Ingredients
Method
- Add lime juice to a glass with a flat base.
- Choose your poison (aka fruit) and add a small handful to the glass. Then use your Barillio muddler to squish and twist the muddler into the fruit to puree it in with the lime juice.
- Add in the white rum and ice, and give your fruit mojito a quick stir.
- Top your cocktail with seltzer to taste.
- Garnish with classic mojito toppings such as a sprig of fresh mint and a wedge of fresh lime.
